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8 (7112)
21-15-05
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21-38-78
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Meat processing complex
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Meat processing complex
Beef
Boneless frozen lamb. Blade part
Boneless frozen lamb. Cutting
Boneless frozen lamb. Ham (with shank)
Boneless frozen lamb. Ham without shank
Boneless frozen lamb. Neck part
Boneless frozen lamb. Thin edge
Boneless frozen lamb. Trimming 70/30
Boneless frozen lamb. Trimming 80/20
Chilled lamb in carcasses
Fat - cold beef
Fat - raw lamb frozen
Frozen beef offal. Peeled feet
Frozen mutton fatty
Lamb offal. A heart
Lamb offal. Kidney
Lamb offal. Liver
Lamb offal. Lungs
Lamb offal. Scar
Lamb offal. Tongue
Mutton frozen in carcasses
Mutton on the bone, frozen. Caret 8 ribs
Mutton on the bone, frozen. Four of four ribs
Mutton on the bone, frozen. Rib section
Mutton on the bone, frozen. Toast
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Canning factory
Milk products
Meat products
Fish products
Ready meals
Delicacy group
Fruit and vegetable group
Meat processing complex
Beef
Mutton